{"product_id":"matara-freelan-kurakkan-flour-400g","title":"Matara Freelan Kurakkan Flour (400g)","description":"\u003cp\u003e\u003ca href=\"\/collections\/freelan\"\u003eMatara Freelan\u003c\/a\u003e Kurakkan Flour (400g) is a high-quality, gluten-free flour made from kurakkan (\u003ca href=\"\/pages\/finger-millet-kurakkan\"\u003efinger millet\u003c\/a\u003e), a nutritious and naturally rich grain. This flour is ideal for preparing traditional Sri Lankan dishes like kurakkan rotti, pittu, and thosai, offering a wholesome, earthy flavor and a healthy alternative to wheat flour. Packed with fiber, essential minerals, and antioxidants, Matara Freelan Kurakkan Flour supports digestive health and overall well-being, making it a perfect choice for health-conscious individuals looking for gluten-free and nutritious options in their diet.\u003c\/p\u003e","brand":"Lakpura LLC","offers":[{"title":"Default Title","offer_id":40619708711009,"sku":"LKJPC9H87S","price":11.67,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1762\/3971\/files\/LS50002209-01-E.jpg?v=1766852145","url":"https:\/\/lakpura.dk\/products\/matara-freelan-kurakkan-flour-400g","provider":"Lakpura®","version":"1.0","type":"link"}